Your search returned 2 results.

1.
Fruit and vegetables: harvesting, handling and storage (electronic resources)

by Thompson, A. K.

Edition: 3rd. ed.Publication details: New Jersey : John Wiley & Sons Inc., 2014Online access: Click here to access online Availability: Items available for loan: Nalanda UniversityCall number: 634.0441 T3711 (1).

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2.
Crop post-harvest: science and technology: perishables (electronic resource)

by Rees, Debbie | Graham Farrell | John Orchard.

Publication details: UK ; Blackwell Science, 2012Online access: Click here to access online Availability: Items available for loan: Nalanda UniversityCall number: 631.56 G583 (1).

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