Food systems governance: challenges for justice, equality and human rights
Series: Routledge studies in food, society and the environmentPublication details: London Routledge 2016Description: x, 207 pages ; 24 cmContent type: text Media type: unmediated Carrier type: volumeSubject(s): Right to food | Agricultural laws and legislationDDC classification: 363.8 LOC classification: K3260 | .F665 2016Item type | Current library | Collection | Call number | Status | Date due | Barcode |
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Books | Nalanda University Ecology and Environment | School of Ecology and Environment Studies | 363.8 K38 (Browse shelf (Opens below)) | Available | 011215 |
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Includes bibliographical references and index.
Introduction / Amanda Kennedy and Jonathan Liljeblad -- Food system governance : a systematic literature review / Otto Hospes and Anke Brons -- Food sovereignty : governance and exclusion in an alternative social movement / Kristal Jones and John T. Eshleman -- Seed sovereignty and inequality : an analysis of seed systems and their impacts on small-scale farmers / Elise Wach -- Transnational legal processes of the right to food : lessons learned from Papua, Indonesia / Irene I. Hadiprayitno -- Foucault's evaluation of the UN call for human rights in global food governance / Jonathan Liljeblad -- Sustaining food production in the Anthropocene : influences by regulation of crop biotechnology / Mark Perry -- Plant genetic resources interdependence : reintegrating farmers into the global food system / Chidi Oguamanam -- Contaminated land law of China : a possible way to achieve food safety? / Xiaobo Zhao -- Life-cycle regulation of food safety in China : a legal perspective / Qin Tianbao and Wei Lele.
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