A historcaldictionary of Indian food
Publication details: New Delhi Oxford 2014Description: xvi,347pISBN: 9780195658682DDC classification:Item type | Current library | Collection | Call number | Status | Date due | Barcode |
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Books | Nalanda University Ecology and Environment | School of Ecology and Environment Studies | 641.5954 Ac44 (Browse shelf (Opens below)) | Available | 005327 |
Browsing Nalanda University shelves, Shelving location: Ecology and Environment, Collection: School of Ecology and Environment Studies Close shelf browser (Hides shelf browser)
640.286 G3571 Household sustainability: challenges and dilemmas in everyday life | 641.309 F8621 Empires of food: feast, famine, and the rise and fall of civilizations | 641.5945 T1534 Environmental soil science | 641.5954 Ac44 A historcaldictionary of Indian food | 641.5954 C4578 Pumpkin flower fritters: and other classic recipes from a bengali kitchen | 647.95 As34 The Viennese cafe and fin-de-siecle culture | 647.9544361 R518 The Thinking Space: The Caf� As A Cultitution In Paris, Italy And Vienna |
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